Job Description

Lab Technician - 2nd Shift

Grassland Dairy Products, Inc. has been a leading manufacturer of butter and dairy ingredients since 1904 and we are always looking to add to our team. With additional facilities across Wisconsin, Minnesota, Nebraska, and Utah, Grassland is a key player in the dairy industry dedicated to producing high-quality products while maintaining a positive work environment for a driven, talent-filled team of employees. Our company offers the most comprehensive benefits package in the area to our employees, generous paid time off, and competitive wages.

We are seeking a highly motivated and detail-oriented Lab Technician to join our team and play a critical role in our dairy production process. As a Lab Technician, you will be responsible for conducting routine laboratory tests and analysis to ensure the quality and safety of our products.

Essential Duties and Responsibilities:

• Comply with applicable good manufacturing, safety, food safety and quality assurance practices.
• Maintain proper documentation in all formats of recordkeeping in a legible manner.
• Gather, prepare, and analyze in process, incoming and finished products for analytical and microbiological components as required.
• Gather and analyze environmental samples such as sponges, air, and water.
• Submit samples to customers and outside testing labs as required.
• Prepare agar and reagents for lab testing.
• Evaluate keeping quality samples.
• Generate COA's based on lab results.
• Perform plant wide quality audits & inspections to ensure all employees are complying with good manufacturing, safety, food safety and quality assurance practices.

Summary of Pay: Compensation for this position ranges from $22.00 - $23.50 per hour, plus a $1.00/hour shift differential.

Grassland Dairy Products, Inc. participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. Employment is contingent upon the successful completion of a background check and pre-employment testing. A conviction record or pending charge will not automatically disqualify an applicant and will be evaluated based on job relevance in compliance with applicable laws.

Position Requirements - Knowledge, Skills, and Abilities:

• Exceptional attention to detail and strong organizational skills
• Ability to adapt effectively with a continually changing and demanding environment
• Must be able to demonstrate an ability and willingness to communicate effectively in order to maintain high levels of Safety, Quality and Efficiency
• Must speak, read, and write English.
• Basic computer skills
• Demonstrate the Qualified Individuals responsibilities for the Preventative Control - Cleaning and Sanitation Program.

Education/Experience:

• High School Diploma or General Education Degree (GED)
• Associates or Bachelors in Food Science and Technology or Laboratory Food Science Technician preferred.
• Quality Control or Lab experience preferred

Category - Quality Control

Full-Time/Part-Time - Full-Time

Location - Grassland Dairy Products

Shift - Second

EOE Statement - We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

This position is currently accepting applications.

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